Wine Characteristics
85% Barbera grapes 10% Cortese grapes 5% Moscato grapes.
After the soft pressing of the grapes and the controlled temperature processing, the wine is aged on the noble yeasts for several months. The slow fermentation in the autoclave makes it fresh and pleasant.
After the soft pressing of the grapes and the controlled temperature processing, the wine is aged on the noble yeasts for several months. The slow fermentation in the autoclave makes it fresh and pleasant.
Tasting notes
Sparkling wine characterized by delicate hints of apple with delicate notes of mint. Expresses its pleasantness and freshness when young.
Sparkling wine characterized by delicate hints of apple with delicate notes of mint. Expresses its pleasantness and freshness when young.
Pairings
Excellent as an aperitif for all sparkling moments and goes perfectly with fish dishes. Suggested serving temperature is 6°-8°C (43°-47° F) uncorking just before serving.
Excellent as an aperitif for all sparkling moments and goes perfectly with fish dishes. Suggested serving temperature is 6°-8°C (43°-47° F) uncorking just before serving.
Grapes: Barbera, Cortese, Moscato.
Type: Sparkling Wine – Extra Dry.
Alchool: 12,5%
Bottle Format: 750ml
Type: Sparkling Wine – Extra Dry.
Alchool: 12,5%
Bottle Format: 750ml
